The food industry has recently undergone significant changes that have affected every aspect of the industry: production (the development of new methods, productivity gains, safety and traceability requirements), processing (the development of new products and technologies), distribution (globalization, computerization, concentration of players), consumption (the growing interest in ethnic and exotic dishes, organic foods, small portions and prepared meals).
As a result of this ever-changing environment, various industry players must adapt while considering their unique specificities. To this end, Zins Beauchesne and Associates supports businesses and agencies in various territories (regions, municipalities) to identify their development potential and build innovative strategies that can fulfil that potential.
Zins Beauchesne and Associates is regularly called on to work on:
- Business plans
- Feasibility studies
- Market/client studies
- Concept/product testing
- Marketing strategies
- Innovation strategies and integrated innovation management
Whatever your challenges - business growth, consolidating a competitive positioning, or developing new markets or innovation capabilities - Zins Beauchesne and Associates can help you meet those challenges by becoming your food industry partner.
Most Frequently Requested Services
|Marketing Research||Analysis and Diagnoses|
|Marketing Strategies||Strategic and Marketing Planning|